Garden of Life’s advocacy of whole food nutrition has resulted in some very special relationships with providers of live, organic and health-positive foods from around the world.  Living Foods™ are the result of these relationships, selected for their potential to deliver meaningful health benefits with minimal processing. These naturally functional foods fit easily into your lifestyle and help empower your extraordinary health by making it more convenient to eat well. Whether its organic Lehua honey from the pristine volcanic island of Hawaii, raw chocolate from a sustainable harvest in the Ecuadorian Amazon, or hand-cultivated organic green tea from the remote Wuji mountains of China, these foods are simply the best of the best. Because of their artisan nature and the extreme care which goes into their cultivation, most are available only in limited supply. Whole Food Nutrition Fermentation Probiotics        Extra Virgin Coconut Oil - 100% Organic Once thought to be a “bad” fat, extra virgin coconut oil is a stable, healthy saturated fat that is naturally free from trans-fatty acids. It contains medium-chain fatty acids like lauric – the kind found in mother’s milk – that has a shorter chain length than most animal derived long-chain saturated fatty acids.       Hawaiian Lehua Honey The natural honey from the Lehua flower blossoms is pure, raw and unfiltered to preserve the rich nutrients and live enzymes nature provides.       Organic Whole Food Bars Our Living Foods™ bars combine the goodness of nutritious whole foods such as organic fruit, nuts and sprouted grains with beneficial live probiotics, all sweetened with honey to create an incredibly satisfying bar that is both delicious and healthy for you.